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8 tablespoons (113g) unsalted butter, room temperature. This thorough guide to chocolate chip cookies shows you how different ingredients and techniques produce different chocolate chip.
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1/3 cup (71g) light brown sugar or dark brown sugar, packed. Web buttery, crunchy, and packed full of flavor, these cookies are simple but enticing.
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This blog will show you how to do the math based on either scenario. Egg whites, full of moisture, release steam as they cook and.
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